Mango Prawn Salad

“Taste of Summer” is the perfect season for eating Australian mangoes. These yellow-orange blushed skin exceptional flavoured Australian mangoes are uniquely aromatic with rich juicy flesh. What’s best for Mango salad served with these cooked frozen prawns. Surprisingly tasty though its already cooked and kept frozen. Just thawed the desired amount for serving. Quick blanch … Continue reading Mango Prawn Salad