Another yummilicious dish with all the auspicious ingredients for Chinese New Year. Ho See (Dried Oyster) and Fatt Choy ( Black Moss). Soak the Black Moss in cold water for a few hours. Swish a bit to loosen dirt or particles and discard water a few times. Transfer to a sieve to drain and dry. … Continue reading Fatt Choy Ho See with Fu Gu Cai
Oysterlicious
Quick Fixed Oyster Omelette
How about a quick fixed Oyster Omelette without flour mixture? Served as a snack or even a dish by itself. Defrost these frozen oysters. Rinse thoroughly until the water is clear. Drain and leave in the refrigerator until time to cook. By the way, these are Japanese frozen oysters. Looked how firm, creamy, plumpy, springy … Continue reading Quick Fixed Oyster Omelette
Flo's Passion For Cooking 