Tasty briny quick fixed Miso Soup with Gigantic Clams in Miso
Sambal Belacan Tua Tau (Brown or Mud Mussels).
This edible filter feeding bivalve has a yellowish-green periostracum with horny covering shell. These mussels burrows in mangrove mud.
Ensure these mud mussels are thoroughly clean before cooking.
Venus clams cooked with Hua Tiao Chew and Spinach.
This wine is fermented from glutinous rice and water.
Garnished with julienned young ginger strips.
Here’s the link to the various method of preparation for variegated clams.
https://flofoodventure.wordpress.com/category/recipe-by-category-clams/
Flo's Passion For Cooking 