If you have been to Jeju Island (Korea) you definitely have tasted Korean “King of Porridge” aka “Jeonbokjuk”.
Here’s my version of th Abalone Porridge with sweet and delicate Hokkaido Scallops.
Savoury Flavour “Jeonbokjuk”
If you have been to Jeju Island (Korea) you definitely have tasted Korean “King of Porridge” aka “Jeonbokjuk”.
Here’s my version of th Abalone Porridge with sweet and delicate Hokkaido Scallops.
Flo's Passion For Cooking 